Turkey and Trimmings!

GrĂ¡inne Hand November 24, 2015

For years we have been helping students mark this wonderful holiday during the Semester in Ireland. Each student is invited to form groups to explore culinary skills and have a bit of fun preparing a bird and making a meal to remember. For many this might… More

Cork Food Trail

Mary McSwiney November 20, 2015

This week was a real treat, as our students in University College Cork embarked on a Fab Food Tasting Trail. These trails are specifically designed to showcase local produce and business and to appreciate the rich culinary tradition in Cork. The first… More

Spring '16 Events!

Mary McSwiney November 19, 2015

We have some excellent co-curricular activities planned for the Spring semester! Take a look at what's on offer within your program and other regions. Registration opens in Passport opens Thursday December 3rd at Noon (EST) through to February 1 at Midnight… More

Seafood Cookery Class

Mary McSwiney November 13, 2015

This week was the NUI Galway Seafood Cookery Class. The students were treated to an evening cookery demonstration in the Galway Seafood Company, where they were also introduced to the fishery industry in Ireland as part of the Innovation Ireland theme… More

Belfast & Antrim Coast weekend

Mary McSwiney November 4, 2015

Arcadia students from across Ireland recently joined together for the Belfast and Antrim Coast weekend. It’s great fun to get the Arcadia community back together, to reconnect with friends made during orientation. The Journey On the Friday morning,… More

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